牛奶:140克<br />Milk:140g<br /><br />高筋面粉:290克<br />Bread Flour:290g<br /><br />耐高糖酵母:3克<br />Instant yeast (sugar tolerant):3g<br /><br />盐:2克<br />Salt:2g<br /><br />糖:25克<br />Sugar:25g<br /><br />黄油:25克<br />Butter:25g<br /><br />芝麻:少量<br />Sesame seed:small amount<br /><br />鸡蛋:1个<br />Egg:1 <br /><br />波兰种:40g水+40g高筋粉+0.5g酵母<br />Poolish:40g water + 40g breadcrumbs + 0.5g yeast<br /><br /><br />耐高糖酵母 Instant yeast (sugar tolerant) <a href="https://amzn.to/3dTJXBi" target="_blank" rel="nofollow">https://amzn.to/3dTJXBi</a><br />黄油 Butter unsalted <a href="https://amzn.to/3bFIWdy" target="_blank" rel="nofollow">https://amzn.to/3bFIWdy</a><br />高筋面粉 Bread Flour <a href="https://amzn.to/2O5xQXh" target="_blank" rel="nofollow">https://amzn.to/2O5xQXh</a><br />*******************************************************************<br />#小敏的Fun#面包#烘焙<br />...<br /><a href="https://www.youtube.com/watch?v=TX1apQd98oA" target="_blank" rel="nofollow">https://www.youtube.com/watch?v=TX1apQd98oA</a>