I'm always eating like the king that i am. This is a super simple garlic butter seared steak recipe that works with any type of steak cut. i usually use T bone or ribeye. This would cost you $50 or more dollars in a restaurant. Sometimes i add a tablespoon of soy sauce too but didn't in this video. The trick is to have the pan hot and only need to turn the steaks once.<br />...<br /><a href="https://www.youtube.com/watch?v=zLDQ3ra4XVc" target="_blank" rel="nofollow">https://www.youtube.com/watch?v=zLDQ3ra4XVc</a>