Fermenters Club goes on location in Los Angeles to learn about kombucha and take part in a Kombucha Kamp class! Interview with the Kombucha Mamma herself, Hannah Crum<br /><br /><a href="https://fermentersclub.com" target="_blank" rel="nofollow">https://fermentersclub.com</a><br /><a href="https://kombuchakamp.com" target="_blank" rel="nofollow">https://kombuchakamp.com</a><br /><br />Music: Dill Pickle Rag by Chet Atkins<br />...<br /><a href="https://www.youtube.com/watch?v=AOeAUbCCZRU" target="_blank" rel="nofollow">https://www.youtube.com/watch?v=AOeAUbCCZRU</a>